Domaine Tessier, Grain Noir 2024

20 kilometres from the banks of the Loire river, Domaine Tessier can be found nestled between three forest massifs - Sologne, Cheverny and Chambord. The microclimate created here directly influences the vines of the estate, where two appellations coexist (AOC Cour-Cheverny and AOC Cheverny Blanc, Rosé and Rouge). The vineyard was established in 1961 by Roger Tessier and has remained in the family ever since, with Simon taking over in 2020. Like most of Loire, the soils here are predominantly limestone overlain by marine deposits and silica-clay, which combine to form the region’s highly mineral wines. Grain Noir 2024 is made up of 60% Gamay, 20% Pineau d'Aunis and 20% Côt from clay soils. Grapes undergo malolactic fermentation with 80% remaining in full bunches. The ageing process is split into 60% in neutral wood barrels and 40% in stainless steel over a 12 month period. A pronounced nose of black cherry, plum, rose, dried lemon and nutmeg complements tart notes of raspberry and plum skin. This has the perfect balance between bright, mineral acidity and a smooth velvet mouthfeel. Grain Noir 2024 would pair well with Fricassée d’Anjou.