Pickled Eggs by Otto
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Tasting notes
Pickled eggs are indulgent, funky, addictive and a great partner to a packet of crisps. Otto's pickled eggs are made with the best possbile eggs, and pickled with a slighly soft yolk centre. Pro tip is to eat most of a bag of crisps and then drop the egg inside the bag so it gets coated with crisp crumbs and seasoning. As Otto manager Cate suggests, the pickled eggs are the perfect snack after a couple of bottles of Pét-Nat.Tasting profile
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Acid
1/5 -
Tannin
1/5 -
Body
1/5 -
Funk
1/5
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